HomeRecipesSaucy Smokin’ Beef Burgers
Saucy Smokin’ Beef Burgers
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Ingredients
1 lb (450 g)
lean ground beef or chicken
23 cup
Smokin’ BBQ Sauce, divided
1
egg
1 pkg (8 oz/227 g)
sliced mushrooms
4 slices
Swiss cheese (optional)
1 tsp
butter
4
burger buns, preferably whole wheat

Toppings (optional): sliced red onion, lettuce or baby spinach 

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium-high heat. 
  2. In a bowl, combine beef with 3 tbsp sauce and egg. Form into four patties. 
  3. Grill with lid closed, about 4 min per side or until cooked through. Top with cheese, if using, for the last 1 min of grilling. 
  4. Meanwhile, place mushrooms and butter in a Multipurpose or Round Steamer. Cover; microwave on high until tender, about 4 min. Add remaining sauce; cover and microwave on high for 1 min or until heated through. 
  5. To serve, place burgers on bottom bun halves. Generously spoon warm sauce over top. Add toppings, if desired. Cover with top bun.  
Tips

Streamline prep time and make the Smokin’ BBQ Sauce a day or two ahead so that the meal is ready in less than 20 minutes. 

To test burgers for doneness, insert an instant read thermometer sideways into the burger. It should register 160° F.

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp of your favourite Epicure dressing. 

Nutritional Information

Per serving: Calories 330, Fat 9 g (Saturated 3 g, Trans 0.5 g), Cholesterol 125 mg, Sodium 610 mg, Carbohydrate 36 g (Fiber 4 g, Sugars 14 g), Protein 30 g.

Saucy Smokin’ Beef Burgers
20 min
4 servings
$1.54/serving
What you'll need
Round Steamer Round Steamer
Round Steamer
40 Reviews
$49.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
HomeRecipesSaucy Smokin’ Beef Burgers
Saucy Smokin’ Beef Burgers
Saucy Smokin’ Beef Burgers
Share it!

Ingredients
1 lb (450 g)
lean ground beef or chicken
23 cup
Smokin’ BBQ Sauce, divided
1
egg
1 pkg (8 oz/227 g)
sliced mushrooms
4 slices
Swiss cheese (optional)
1 tsp
butter
4
burger buns, preferably whole wheat

Toppings (optional): sliced red onion, lettuce or baby spinach 

20 min
4 servings
$1.54/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Preheat grill to medium-high heat. 
  2. In a bowl, combine beef with 3 tbsp sauce and egg. Form into four patties. 
  3. Grill with lid closed, about 4 min per side or until cooked through. Top with cheese, if using, for the last 1 min of grilling. 
  4. Meanwhile, place mushrooms and butter in a Multipurpose or Round Steamer. Cover; microwave on high until tender, about 4 min. Add remaining sauce; cover and microwave on high for 1 min or until heated through. 
  5. To serve, place burgers on bottom bun halves. Generously spoon warm sauce over top. Add toppings, if desired. Cover with top bun.  
What you'll need
Round Steamer Round Steamer
Round Steamer
40 Reviews
$49.00
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
66 Reviews
$58.00
Tips

Streamline prep time and make the Smokin’ BBQ Sauce a day or two ahead so that the meal is ready in less than 20 minutes. 

To test burgers for doneness, insert an instant read thermometer sideways into the burger. It should register 160° F.

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp of your favourite Epicure dressing. 

Nutritional Information

Per serving: Calories 330, Fat 9 g (Saturated 3 g, Trans 0.5 g), Cholesterol 125 mg, Sodium 610 mg, Carbohydrate 36 g (Fiber 4 g, Sugars 14 g), Protein 30 g.

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